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Entrees
Tell us your menu ideas! Here are a few of Chef's favorites.
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Barbecue Chicken
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Herbed Chicken
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House Smoked Pulled Pork with sauce & buns
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Pig Roast, slow-cooked to perfection
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Roasted Pork Loin With Homemade Rosemary Au Jus
Up Charge Items
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Grilled Portobello Mushrooms with Balsamic Glaze
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Prime Rib with Rosemary Au Jus
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Grilled Flank Steak
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Barbecue Beef Brisket
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House Smoked Baby Back Ribs
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