Tell us your menu ideas!  Here are a few of Chef's favorites.

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• Homemade Baked Beans with House Smoked Bacon

• Fresh Vegetable Pasta Salad with a Handcrafted Basil and Champagne Vinaigrette

• French Style Herbed Potato Salad

• Roasted Sweet Potatoes

• Cilantro Lime Sweet Potato Salad

• Roasted Root Vegetables  Seasonal

• ​Grilled Asparagus Tossed in Olive Oil & Sea Salt  Seasonal

• Green Beans Sauteed with Garlic

• House Salad with Fresh Vegetables & Homemade Dressing

• Homemade Honeycrisp Apple Coleslaw

• Southwest Potato Salad

• Handcrafted Macaroni & Cheese